Description

The Turkey Tail mushroom may be one of the most underrated mushrooms but one of the most special.

These Turkey Tail mushrooms are sourced from the Blue Mountains and contain bioactive compounds such as polysaccharopeptide and polysaccharide krestin.

This is a full spectrum product, meaning that both the mushroom fruiting bodies and the mycelium are included in the extraction process to create a high quality product.

Engineered in laboratories in Australia and USA using a unique double extraction process

Infused with Australian native Kakadu Plum, known to have the highest recorded level of natural vitamin C than any other fruit in the world.